Ingredients
- Gram Flour
- Gram Flour
- Urad Flour
- Black pepper
- Sazi
- Salt
Tiranga Special Papad is of three flavours in single papad. It is a thin, crisp disc- shaped Indian food typically based on a seasoned dough made from black gram (urad flour, Chana Dal), Barilla fried or cooked with dry heat. Tiranga Special Papad is ready to cook, sometimes described as a cracker or flatbread is a easy way of having a good time
